Everything You Need To Know About Cholesterol and Heart Disease
This episode exposes the fraudulent foundation of cholesterol-heart disease theory through documented evidence from internal sugar industry memos published in JAMA in 2015. Dr. Anthony Chaffee reveals how three Harvard professors were paid by sugar companies in the 1940s-50s to falsify data and blame saturated fat and cholesterol for heart disease, while protecting sugar's reputation. One of these professors later became head of the USDA in 1965, establishing the anti-cholesterol dietary guidelines.
The real-world consequences prove the theory wrong: after Americans reduced cholesterol intake by 33% and red meat by 30% while increasing fruits and vegetables by 30-40%, obesity, heart disease, stroke, and cancer rates all tripled. Post-2015 studies with hundreds of thousands of patients show that higher LDL cholesterol and saturated fat intake actually protect against heart attacks, strokes, Alzheimer's, and Parkinson's. The episode explains why small dense LDL particles from fructose and alcohol are the real culprits, not dietary cholesterol.
Key Takeaways
- Internal sugar company documents published in JAMA (2015) prove cholesterol-heart disease theory was fraudulent - sugar companies paid Harvard professors to falsify studies blaming saturated fat instead of sugar for heart disease
- Reducing cholesterol intake by 33% and red meat by 30% while increasing fruits/vegetables by 30-40% caused obesity, heart disease, stroke and cancer rates to triple, proving cholesterol is protective not harmful
- Studies with 60,000+ patients show people taking statins (cholesterol-lowering drugs) have more heart attacks and worse cardiac outcomes, while higher LDL cholesterol protects against heart disease and dementia
- Only small dense LDL particles from fructose and alcohol cause atherosclerosis - if your HDL is high and triglycerides are low, your LDL cholesterol (regardless of level) consists of the protective large particles
- The Cholesterol Myth - Why It's Not a Problem for Carnivores
- Sugar Industry Fraud - How Harvard Professors Were Paid to Blame Cholesterol
- Modern Studies Show Higher Cholesterol Protects Against Heart Disease
- Statins Cause More Harm Than Good - 60,000 Patient Study Results
- Fraudulent Seven Nations Study - Cherry-Picked Data to Support Cholesterol Theory
- Cholesterol Particle Size and Ancient Egyptian Diet Evidence
This is an auto-generated transcript from YouTube and may contain errors or inaccuracies.
i'm your host simon lewis and you're tuning in to the plant-free md series with dr anthony
chafee dr chafee is a surgeon nutritional researcher and former pro-rugby player he's been
strict carnivore for three years and an on and off carnival for more than 20. dr chafee
looks and feels like a real life superhero if losing fat building muscle finding focus and
getting the most out of life is important to you you're going to love the plant-free md series
hey everyone we're back with dr chafee again and now we're going to talk about cholesterol
which is a huge topic and hotly debated dr chaffee welcome and what what don't
we know about cholesterol uh well so the thing is especially you know in a carnivore
community or going ketogenic or whatever everyone says well what about your cholesterol what about
your cholesterol the first thing people say yeah and you know my answer to that is like
i don't care and what about it you know cholesterol was never a problem cholesterol was
never an issue it's never a marker of disease it was said to be such but that's wrong and we we not
only know it's wrong but we know it was fraudulent so the journal of american medical association
published in 2015 actual internal memos from the sugar companies back in the 40s and 50s
talking about how there was research coming out saying that sugar was actually the cause
of heart disease which was a brand new disease and so they were like we need to cover this up and
so in their own documentation they detailed how they paid off three harvard professors to falsify
data and publish fraudulent studies to make it appear as if cholesterol was causing heart disease
when it was really sugar and to exonerate sugar and then one of those professors was named head
of the usda in 1965 and then the usda is the one who declared unequivocally that cholesterol causes
heart disease saturated fat increased cholesterol stop eating both okay so that was teacher coming
down going discussion's over argument is done but there were hot this was hotly debated for decades
and then all of a sudden usda said nope this is it and it destroyed the careers of everyone saying
no this is actually sugar it actually is sugar um there were books written about it and there's much
more research now showing this but you know what happened just directly right then so this change
changed the world certainly changed america and then it had these domino effect of these other
countries taking on these dietary recommendations so just in america we reduced our cholesterol
into fat cholesterol intake by 33 percent and you know obviously you don't want meat meat's
bad for you meat has cholesterol this is why this is what meat became vilified at first because it
had fat and had cholesterol so you don't want that especially red meat and eggs those are the worst
right um and that fruits and vegetables and grains were good and heart healthy because they didn't
have cholesterol that was the entire argument the entire basis of argument was this doesn't have fat
therefore it's good for you the rocks don't have fat either okay so an arsenic doesn't either you
know so um bad argument on its face but people listen to this you know and so reduce our fat uh
cholesterol intake by 33 reduce red meat by 30 increase fruits and vegetables by
30 and 40 respectively and what what what were the results the obesity rate
triple heart disease tripled stroke rate triple cancer rates tripled type 2 diabetes
autoimmune disorders alzheimer's parkinson's even developmental delays such as autism and
so forth they're all increased exponentially you know they almost didn't exist before this
time now they're the only things we treat so so we've removed cholesterol yeah and
then heart disease yeah it goes away well that's it you know you can't say that
cholesterol causes heart disease if you reduce correct cholesterol and heart disease triples if
anything you say that cholesterol is protected no exactly and so you know that okay you can't
say that a causes you know b if you reduce a and b increases dramatically if anything you say
a uh is protective and actually all the studies post 2015 have actually shown this okay so there
are a lot of studies that came out in 2015 with hundreds of thousands of patients looking
at you know ldl cholesterol bad cholesterol and and heart attacks and strokes and so forth and
they found that people with higher ldl cholesterol higher saturated fatty intake and so forth
we're actually having less heart attacks having less strokes and they were having and they were
protective against alzheimer's and parkinson's right because everyone's eating this heart-healthy
you know low-fat diet and then their brains are decaying because they're not getting the requisite
you know very long chain fatty acids and the and so forth that that helps and supports their brain
so they're all decaying and becoming um you know uh demented as they age and so you know eating
uh yeah it's horrible horrible disease and uh but really it's just malnutrition you're not getting
the requisite nutrients to maintain your body and your brain so you know eating more saturated fat
having higher cholesterol is protective against that you know it's also protective against
heart attacks one of the things that i never heard anyone explain properly when i was
going through medical school was why was it if cholesterol was was the only thing that mattered
uh without what the main thing that mattered with with heart disease why is it that 50 of people
who have heart attacks have lower normal ldl cholesterol that never made sense that's a good
question and so now we know that that's crap and so there's a study in 2015 with 60 000 patients
that looked at people over the age of 7 or sorry 65 with statins right so statin is a medication
to reduce your cholesterol most people are on this crap and they have side effects right they
have serious side effects they sap your uh cells vitamin coq10 and that can actually cause damage
to your muscle muscle cells including your heart right so you have to supplement vitamin coq10
any doctor that's that prescribes uh statins without also prescribing vitamin coq10 i think
it's harming their patient and so they you see this so it has side effects it has things
that you don't want but you met you weigh the balance of a medication with the effects
that you want versus the effects that you don't want you want the you know you want
the benefits to outweigh the side effects but now you have something that's you know
they had this these studies with the with the statins and so forth they found that people
with the statins and with lower ldl cholesterol were having more heart attacks we're having worse
outcomes we're having more cardiac related deaths okay or at least they weren't getting a benefit
from that so you're getting side effects from the statins and it's not really providing
a benefit so why are we doing that and so this this article uh this study you know as a
conclusion you know said it's like we seriously need to challenge our thinking on whether or
not statins are actually good for people you know because this is you know this is this is
at least equivocal if not causing harm that's what they found in this study was 60 000
people and you know well now we know that we know that cholesterol wasn't the problem
so you're taking a drug that reduces something that's actually beneficial to you and is causing
side effects so so no this isn't going to be very helpful uh and there are other studies but
you know tons of studies you know hundreds and hundreds of thousands of people you know
additively showing that the cholesterol is actually beneficial um you have things you
know and so so people started looking back at these these studies you know there's the
there was a seven nation study that i believe ansel keys came out with and you know he was
a very influential scientist he came up with the rdas recommended daily allowances you know
he's a nutritional scientist had a lot of clout uh but he also was bought and paid for the
documentation of this that he was a paid stooge of the sugar companies he's putting out [ __ ] and
so one of the studies was the seven nation studies and all these all these studies actually showed
only a correlation you know correlation is not causation all these studies were correlative they
were very bad and they were only correlative but they just kept pumping these things out people say
oh well it's just this preponderance of evidence i remember reading a journal article in 1956
from general american medical association talking about how basically people have accepted that
cholesterol is causing heart disease but he's like yeah but this is based on you know as this
argued say this is based on very poor studies very low quality evidence and you just went
through them and just tore these things apart it's back in 1956 wow you know is that like a paper
or something yeah and in jama yeah the general american association this guy just excoriated
these things for like you know 12 pages just just ripping these things apart way back when am
i still having this debate now yeah exactly yeah well that's because of the usda because this was
hotly debated but the sugar companies just kept pumping in all this oh well look at this look
at what we find and so forth but they weren't actually saying that they were being funded by the
sugar companies that was the thing that's illegal you have to you have to serve exactly yeah and so
they weren't doing that and so you know you start looking at these look at the seven nations study
that that showed you know seven countries and on a graph on how much you know cholesterol uh they
were eating and the rate of heart disease right and so is this parabolic curve you know the more
saturated fat the more heart disease that's what they showed um they showed for seven seven
countries right but actually they had complete information for i think 20 23 or 24 countries
right they use the seven that fit that curve if you plot all the rest of them yeah exactly you
know it's just just sort of you know just show what they wanted wanted to show and if they had
more and if you just plotted all of them it just scatters all the there isn't even a correlation
now again correlation is not causation so you have this correlation this correlative graph but
that's not causation you don't know why that is but there isn't even a correlation because when
you when you plot the other you know nations in that that they had available data for at that time
there isn't even a correlation okay so that's out uh and that was out then they knew it was out and
there was a thing called framingham study it's it's really the you know the you know keystone
study in cardiology they followed these i think you know factory workers uh in um in you know in
new england for like 20 years okay and they've looked at all these different markers and
things like that and you know what what was sort of indicating different sort of health
outcomes and they concluded and they reported that higher total cholesterol is before we
distinguished any of the kinds of cholesterol total cholesterol um the higher total cholesterol
you know more at-risk cardiovascular risk you would and there's oh yeah well this is it you know
done you know 70 it was like 76 000 people over 20 years this is this is conclusive first of all
correlation not causation second of all their own their own data showed the opposite of what they
reported so they actually the actual outcome was that the higher total cholesterol you had the
more protected you were from that you didn't have heart disease heart disease no and so they
it's completely fraudulent and so that was completely misreported that's now been reversed
not everybody knows this yet even in the medical community we had a you know debate with um
you know carnivores versus vegans on the acne and one of the people on the on the vegan side was
a was a cardiologist and he was not aware of these these studies you know he's still talking about
how cholesterol is is the endodeal we're having another debate in february just on cholesterol
and i've been asked to be a part of that as well we'll see we'll see you know what they respond to
that but you know we know that this was fraudulent we know that there isn't even a correlation
we know all these things were made up and now we have all these studies post 2015 showing the
exact opposite of what we've been told and we have the work from dr robert lustig from ucsf you know
the biochemistry department showing that fructose is you know they it you know they have uh you know
as i don't know if they've shown causation between fructose and heart disease but they show causation
between fructose and metabolic disease metabolic syndrome and so you know they've showed
biochemically that this is this is uh you know integral in that disease process inflammatory
disease process of heart disease so you know this is this is completely this is completely wrong
so people ask me what my cholesterol is uh and i tell them i don't care yeah i really literally
don't care you know you get certain types of cholesterol from fructose and alcohol like sdldl
vldl these are small particulate sizes of those tons of different kinds of ldl cholesterol um you
know we're talking about you know dr mason and uh low carb australia low carb down under uh talks
he does he does a lot of talks specifically on particulate sizes of cholesterol and what what
matters and which ones do what and why you have to care about this so whatever your ldl cholesterol
is it matters what the particulates are and some are good and some are bad well the ones
that are bad come from alcohol and fructose right and then if you if you have high blood sugar blood
sugar is harmful because you know when you have have it too high it will actually physically
fuse to other molecules called glycation and so you can glycate these sdlvls and
vldls and make them act in a pathological fashion and that is actually part
of this process of atherosclerosis so if you're not eating sugar or drinking sodas
or drinking alcohol you're not going to have the and the ldl which is the real first platform the
real powerful ones yeah and if you're not eating a bunch of carbohydrates so your blood sugar is
you know at a standard level it's not jumping up and down wildly then you know you're not going
to be glycating these things if you had them which you don't right it doesn't matter it doesn't
matter what your cholesterol is if you don't eat that crap you know and so you know one one way
we don't always check for the particulate sizes of things but one we're looking at look at your
hdl and your triglycerides if your hdl is high as you know the standard tests would consider
high and your triglycerides are low then that means that you actually have whatever your
ldl cholesterol is high or low or whatever they're the good kind of okay so that's the
relationship you're looking for yeah exactly yeah you can look at the particular size and
so forth but that as a general rule if you have high ldl cholesterol and low triglycerides
your ldl is fine yeah sure yeah yeah so in in summary you know uh there is no correlation or
causation between cholesterol and heart disease absolutely not but there is with sugar or
with carbohydrates yeah sugar carbohydrates and that sort of whole thing yeah yeah there was
a book um written in the 1970s it was called um it was it was like sweet white deadly or something
like that and there was some it's something like that anyway but it was it was all the arguments
on why you know sugar is causing these problems and you know sugar heart disease is a very newly
discovered disease and as as people were saying at the time how can you know you know we've been
eating fat forever how can an ancient diet cause a new disease yeah that doesn't it doesn't hold
water and people say well you know it was just happening all the time which is we just didn't
notice it because we're just so stupid i was like yeah einstein was an idiot you know that guy
and you know da vinci you know yeah yeah what a [ __ ] he was you know inventing a helicopter in
the 1500s i mean it's one idiot you know and um you know no i mean these guys you know they
had they had to they had they did more with less you know we have iphones we can look up
anything they didn't have that they had to figure it out themselves and so you know when
they're doing it you made your name as a doctor by discovering new diseases and new things
that that yeah so that would have been a hunt absolutely you do you're doing dissections
and dissections and dissections and autopsies and autopsies and autologies and autopsies and
if you were the first one to discover you know heart disease and atherosclerosis you'd be all
over that thing you'd have an option you would absolutely would and so that's how uh you made
a name for yourself as a doctor you know and so no no we wouldn't know it has just been happening
forever you know they look back to you know like ancient egyptians and look at mommy's like oh
they had atherosclerosis it must be because the kings were you know eating a bunch of fat and
all these sorts of things well they actually mummified everybody not just the kids not just the
pharaohs you know and so they actually looked at that they all have stuff they're all pretty fat
they have these statues they have these guts and the guys had gynecomastia and so forth and wheat
yeah they're eating a bunch of wings yeah a lot of grains and so you know they all have these sorts
of problems and so they said well you know it must have been the pharaohs eating all these sorts of
things but we actually have isotope studies so stable isotopes as you can see basically what what
animals are eating is you take the mummy or the fossil or again you can you can actually test and
see what they've been eating they've been eating you know plants or they'd be the animals that ate
plants or they've been eating animals that ate animals that ate plants right and then carnivore
rating and this is how we know that humans are hyper carnivores last you know two two and a
half million years because we were eating animals that ate plants but we're also eating other
carnivores that ate animals that ate plants and so they did these these stable isotope studies
for these mommies and they found that no they were all eating the same thing they're all
basically eating a bunch of wheat they're growing on the breads yeah and maybe maybe
the wealthier class was able to eat more of it because they you know they could afford it and
so forth but they're all eating the same things yeah yeah so cholesterol is not what we've
been led to believe perfect thank you